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Croatia · 12 Nov 2026

Fish from Croatia: food safety notices

Notices, all years10since 31 Jul 2020
Last 12 months1
Latest2 Feb 2026EU (RASFF)

Per month

EU (RASFF)
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Hazards

Histamine2Listeria monocytogenes2Documents and labelling1Salmonella1Norovirus1

Notices

DateSourceProductHazardType
2 Feb 2026EUAbsence of lot number on the label of salty anchovies from CroatiaDocuments and labellingInformation · potential risk
4 Apr 2025EUPOSSIBILE DIFETTO DI AGGRAFFATURA-CHIUSURA SCATOLETTA/possible closure-seaming defect of OtherInformation · potential risk
30 Oct 2023EUPresence of non-compliant histamine levels in canned sardinesHistamineAlert · serious
30 Aug 2023EUSalmonella spp. in sea bass or sea bass (dicentrarchus labrax) 400/600 CroatiaSalmonella sSalmonellaInformation · not serious
17 Mar 2023EUnorovirus (GII/2g) in truffles (venus verrucosa) from CroatiaNorovirusInformation · potentially serious
28 Oct 2022EUHistamine in salted anchovy fillets from CroatiaHistamineInformation · serious
19 Jan 2022EUsharp fragments (struvite crystals) in canned mackerel fillets in olive oil from CroatiaOtherAlert · serious
5 Nov 2021EUListeria monocitogenes in baccalà mantecato //Listeria monocytogenes in whipped codfishListeria monocytogenesAlert · serious
6 Sep 2021EUListeria monocytogenes (up to 650 CFU/g) in chilled baccala spread from CroatiaListeria monocytogenesAlert · serious
31 Jul 2020EUhigh level of Hg in fresh hakeOtherInformation · serious